by Sue Ann Kendall
The September Chapter Meeting presentation for El Camino Real Master Naturalist was by Debbi Sorenson, who has been observing vultures on her property for years and decided to do some research on these fascinating scavengers.
We learned how to distinguish our two resident vultures, the turkey vulture and the black vulture from each other. The easiest way is to look at their heads. Turkey vultures have red heads and black vultures have black heads. In flight, turkey vultures have white on their lower wings, while black vultures just have white “fingers” or wing-tips. The turkey vultures are also a little larger.
Other interesting tidbits I gleaned were that turkey vultures are almost exclusively carrion feeders an find their food through extra-sensitive senses of smell. Black vultures both hunt and eat carrion and use sight to locate their food. They often see the red vultures eating and take over from them. I’ve seen this at my house.
Debbie also shared the ranges of both birds and told us about their breeding behavior, which is to lay two eggs in abandoned buildings or dead trees and raise them there. George Bowman, a visitor to our meeting, shared how he had a baby vulture raised on his front porch this year (which many of us had enjoyed on Facebook). He ended up with a poopy porch, but a successful fledging of the baby.
Debbi shared that their barn is a vulture nesting headquarters for a pair, and that they enjoyed watching one with just stumps for feet (Old Peg) as it grew. Debbi shares her garbage with them and gets lots of observations in return. I also enjoy watching them. They are graceful in the air but are pretty fun on the ground. I love to watch them as they hop, hop, hop around my tank behind the house.
I guess Debbi isn’t alone in enjoying vultures and their behavior. She had lots of questions to answer, and she also explained that our other resident carrion eater, the crested caracara, is not a vulture at all, but is a falcon, also known as the Mexican eagle.
Our meeting concluded with the recognition of two of our members. Congratulations to Alan Rudd and Scott Berger for getting their annual recertification for forty volunteer hours and eight advanced training hours. And Scott received a milestone recognition for 250 hours contributing to the Master Naturalist organization. We appreciate our members!
1 thought on “Learning about Vultures at the Chapter Meeting and Beyond”
now i see that these are the cleaners to prevent disease throughout the bird community! but eventually all them birds get eaten if their popultion overtakes its food source!